Fragrant Chinese Rice Dishes
Culinary Fragrant Chinese Rice Dishes Course Singapore WSQ SkillsFuture SSA Culinary.
Learn to cook popular Asian rice dishes such as Chicken Rice and many more!
Aromatic and well-loved, Chinese rice dishes never fail to be comfort food for all. Learn how to make these dishes today!
Our Team
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Our experienced team delivers amazing results
We have a can-do attitude backed up by more than 20 years experience delivering high-end, creative solutions on time and on budget.
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This course seeks to enable participants’ ability to prepare basic Chinese rice and congee dishes using simple ingredients, rudimentary preparation techniques and foundational cooking methods. Participants will be able to apply what they have learnt at various workplaces such as hotels, bakeries, cafes and other food establishments.
SSA Culinary Institute
Tai Seng Centre, 3 Irving Road, #01-22
Singapore 369522
Workshop Outcome
What will I learn?
Learn how to make 5 types of Fragrant Rice Dishes:
- Loh Mai Kai
- Chinese Egg Fried Rice + Sichuan Mala Chicken
- Hainanese Chicken Rice
- Hong Kong-style Claypot Rice
- Chinese Steamed Chicken and Mushroom Rice (Demo)
Course Information
Course Fee
Full Fee: $680.00
Singaporeans 21 – 39 yrs old or PRs 21 yrs & above: $340.00
Singaporeans above 40 yrs old: $204.00
* Course Fee shown here represents the nett fee (excl. GST)
Course Information
Fragrant Chinese Rice Dishes
Reference No :TGS-2020505046
Course Duration : 24 hours
Funding Validity : 15 Aug 2020 – 14 Aug 2022