All courses are SkillsFuture Credit Deductible.

Explore Courses

Culinary & Baking

Take your kitchen skills to the next level with this variety of culinary and baking workshops.

Thai Cuisine

Immerse yourself in the cultural cuisines from the Land of Smiles, and learn to master the recipes in this SkillsFuture Thai Cooking course!

Baking Bread & Tarts

The 2 modules build on the knowledge, skills and attitudes of the learners, acquired from going through this module.

Hands-on Cookies Making

The module for Make Basic Cakes and Make Cookies build on the knowledge, skills and attitudes of the learners, acquired from going through these modules.

Asian Delights Dim Sum

Learn the tricks and techniques of making your own delicious dim sum under the guidance of our professional chefs!

Cook Flavourful Italian Pasta

Mamma mia! There’s nothing better than to cook up and enjoy high-end Italian dishes for yourself. Learn the secrets from our chefs today!

Cook Exquisite Seafood Dishes

Learn the right techniques to cook sumptuous seafood dishes at the comfort of your own home. Join us today!

Make Delectable Dim Sum

With only some basic skills required, join us in this advanced class to further master your dim sum making skills through these all-time favourite dishes!

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Japanese Cuisine

Cook your way around Japan, by discovering new ingredients and exciting flavour combinations that you can create from your home kitchen.

What Skills Do I Need?

Hygiene & Safety

It is an extremely important responsibility of every F&B Services to serve their guests’ hygienic food and beverages. The guests keep faith in F&B Services businesses that they will provide them the best food and serve it in the best careful manner.

Food Service

Food Service is a large industry which deals with the preparation and service of food outside the home. Catering a wedding, establishing a restaurant, and running a cafeteria are all forms of this service.

Customer Service

Maintain a professional and friendly demeanor. Offer timely assistance to customers in order to ensure that their needs are met. If any issues arise throughout the customer’s dining experience, the F&B Server is responsible for resolving them.

Food Preparation

Food preparation is a broad topic. It involves all of the steps that occur between obtaining raw ingredients and consuming them as food.

F&B Operations

Food and beverage operations are concerned with the provision of food and a variety of beverages within the business. The international foodservice industry provides millions of meals a day in a wide variety of types of foodservice operation.

Barista Skills

Make espresso and standard espresso-based beverages. Understand the coffee culture and the technical requirements of tasting coffee.